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BREAKFAST

October 26, 2013 by Melody

Dough fritters and prawn noodles for breakfast this morning. Worth crossing the border for. Yum. #meowiieneverstops

October 26, 2013 /Melody

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Everything about Will Goldfarb’s @room4dessert_wg was a feast for the eyes and my heart. So beautifully thought out I felt like I spent the evening eating art. This was the second of nine desserts and his rendition of a carrot cake, plated beautifully on ceramic made in Bali by local artisans. It made me think about the abundance of resources here in Bali because everything Will did was a tribute back to Bali. It was so fresh, clean and delicious. If you’re a sweet tooth, make sure you make the trek down to Ubud. A real gem and an experience unlike any other. ❤️ what a great start to #2019 - thanks to @anameizing @yangermeister_ and @johanjornbo for being such great dessert buds.

Sun-kissed in #Bali wearing @eighthmermaid

Island wardrobe situation | Bali, Jan’ 19

Old photo from last year shot in Canggu - our Ally Macrame Tote is back in stock, handmade by local artisanal women in Java for @amestudio.co

Only in #Bali am I able to head out in my underwear, taking in some beautiful sunsets. Wearing the new @uniqlosg wireless bra beauty light for the perfect fit that takes the weight off my shoulders - I feel like I am floating.